Dried Beef Cheese Ball

Easiest Way to Make Delicious Dried Beef Cheese Ball

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Dried Beef Cheese Ball.

You can cook Dried Beef Cheese Ball using 5 ingredients and 7 steps. Here is how you cook that.

Ingredients of Dried Beef Cheese Ball

  1. It’s 2 of pkgs cream cheese 8 ounce each @ room temperature.
  2. It’s 1 of large jar 4.5 ounce Armour dried beef (rinse each slice with warm water to remove excess curing salt, let drain in colander then pat dry and dice.).
  3. You need 6 of green onions finely chopped.
  4. Prepare 1 teaspoon of garlic powder.
  5. Prepare Splash of Worcestershire sauce.

Dried Beef Cheese Ball instructions

  1. Cut cream cheese into cubes add to mixing bowl..
  2. Add the garlic powder and Worcestershire sauce to cream cheese and mix well..
  3. To the cream cheese mixture add 1/2 of chopped beef and 1/2 the chopped onions. Mix well..
  4. Put remaining onions and beef in another bowl and toss ingredients together..
  5. Put a little vegetable oil or cooking spray on your hands and form a ball with the cream cheese..
  6. Roll the ball in the remaining onions and beef. Cover and refrigerate..
  7. I serve with crackers..

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