Easy Dumpling |Shrimp & Pork Dumpling with Spicy Dipping Sauce •Kanom Jeeb •

Recipe: Appetizing Easy Dumpling |Shrimp & Pork Dumpling with Spicy Dipping Sauce •Kanom Jeeb •

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Easy Dumpling |Shrimp & Pork Dumpling with Spicy Dipping Sauce •Kanom Jeeb •.

You can cook Easy Dumpling |Shrimp & Pork Dumpling with Spicy Dipping Sauce •Kanom Jeeb • using 24 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Easy Dumpling |Shrimp & Pork Dumpling with Spicy Dipping Sauce •Kanom Jeeb •

  1. It’s 200 g. of mince pork.
  2. You need 150 g. of Prawn.
  3. You need 3 cloves of Garlic.
  4. It’s 2 pcs. of Coriander root.
  5. Prepare 1/2 tsp. of Black pepper corn.
  6. Prepare 2 tbsp. of Soy sauce.
  7. You need 1/4 tsp. of Salt.
  8. It’s 1/2 tbsp. of Corn starch.
  9. It’s 1 of Egg white.
  10. It’s 1/4 tsp. of Sesame oil.
  11. It’s 4 pcs. of Spring onion.
  12. It’s 50 g. of Carrot.
  13. It’s 30 pcs. of Wonton sheet.
  14. You need of 🟡crispy Garlic.
  15. Prepare 9 cloves of Garlic.
  16. It’s 1/4 cup of vegetable oil.
  17. Prepare of 🟡Spicy dipping sauce.
  18. Prepare 6 pcs. of Chili.
  19. Prepare 7 tbsp. of Sugar.
  20. You need 10 tbsp. of Vinegar.
  21. You need 3 tsp. of Salt.
  22. You need 150 ml. of Water.
  23. You need 3 tbsp. of Black Soy sauce.
  24. It’s 6 pcs. of Chili.

Easy Dumpling |Shrimp & Pork Dumpling with Spicy Dipping Sauce •Kanom Jeeb • instructions

  1. Chopped Garlic fry low heat with vegetable oil until crispy • pound garlic + pepper corn + coriander root.
  2. Marinate filling with all seasoning below and mix it well.
  3. Place mixture in wonton sheet use water seal and close as shown • cook dumpling in boiling water **cooking trick ** when water boil add room temperature water and bring it to boil again repeat 3 times • remove dumpling and mix with garlic oil.
  4. Boil and reduce Sugar + vinegar + salt + water + black soy sauce • chopped chili and add in sauce • Done..!!😋😋 before serve add crispy garlic on top of dumpling.

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