Corned Beef Potatoes

Recipe: Tasty Corned Beef Potatoes

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Corned Beef Potatoes.

You can have Corned Beef Potatoes using 11 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Corned Beef Potatoes

  1. Prepare 500 gr of potatoes, peeled, diced, steamed until soft, removed from the heat, set aside.
  2. Prepare 2 Tbsp of butter.
  3. You need 1/2 of onion, minced.
  4. It’s 200 gr of corned beef.
  5. It’s 1 of medium carrot, small diced.
  6. Prepare 100 gr of green beans, cut into small pieces.
  7. You need 100 gr of frozen corn.
  8. It’s 1/2 tsp of salt or to taste.
  9. Prepare 1/4 tsp of white pepper powder or to taste.
  10. You need 1/2 tsp of nutmeg powder.
  11. You need 2 stalks of green onions, thinly sliced.

Corned Beef Potatoes instructions

  1. Heat butter in a skillet. Sauté onion until fragrant..
  2. Add corned beef. Mix well..
  3. Add carrot,green beans, and corn. Keep stirring until the vegetables cooked..
  4. Season with salt, white pepper powder, and nutmeg powder. Mix well. Test the test..
  5. Lastly, add sliced green onions. Mix well again. Remove from the heat. Serve warm. Yum! 😋.

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